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	<title>San Jose Chiropractor Blog</title>
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	<description>San Jose Chiropractic Blog</description>
	<lastBuildDate>Tue, 28 Feb 2012 01:09:06 +0000</lastBuildDate>
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		<title>OOPS!</title>
		<link>http://www.asanjosechiropractor.com/blog/oops/</link>
		<comments>http://www.asanjosechiropractor.com/blog/oops/#comments</comments>
		<pubDate>Tue, 28 Feb 2012 01:09:06 +0000</pubDate>
		<dc:creator>drlueders</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[genetic tests and weight management]]></category>
		<category><![CDATA[natural weight loss]]></category>

		<guid isPermaLink="false">http://www.asanjosechiropractor.com/blog/?p=65</guid>
		<description><![CDATA[Mea Culpa, &#8220;my bad&#8221;, oops!. Take your pick but I forgot to add the website info for the products I mnetioned in the other blog post. Here you go: Visit www.fullbodywellness.com and go to Shop Our Store &#62; Healthy Weight Programs. Login or creat a free client account to purchase. Enjoy!]]></description>
			<content:encoded><![CDATA[<p>Mea Culpa, &#8220;my bad&#8221;, oops!.</p>
<p>Take your pick but I forgot to add the website info for the products I mnetioned in the other blog post. Here you go:  Visit www.fullbodywellness.com and go to Shop Our Store &gt; Healthy Weight Programs. Login or creat a free client account to purchase. Enjoy!</p>
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		<title>High Tech Health Science and Weight Loss</title>
		<link>http://www.asanjosechiropractor.com/blog/high-tech-health-science-and-weight-loss/</link>
		<comments>http://www.asanjosechiropractor.com/blog/high-tech-health-science-and-weight-loss/#comments</comments>
		<pubDate>Tue, 28 Feb 2012 01:01:03 +0000</pubDate>
		<dc:creator>drlueders</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[genetic tests and weight loss]]></category>

		<guid isPermaLink="false">http://www.asanjosechiropractor.com/blog/?p=63</guid>
		<description><![CDATA[Know Your Genes If you’ve earnestly tried to lose weight, but you’re not seeing the results of your efforts, your genetics may be partly to blame. Just as researchers understand how genetics determine your height, eye, and skin color, they’re beginning to understand how your genes affect your ability to lose weight. In a recent [...]]]></description>
			<content:encoded><![CDATA[<p>Know Your Genes<br />
If you’ve earnestly tried to lose weight, but you’re not seeing the results of your efforts, your genetics may be partly to blame.</p>
<p>Just as researchers understand how genetics determine your height, eye, and skin color, they’re beginning to understand how your genes affect your ability to lose weight.</p>
<p>In a recent clinical study, people lost significantly more weight on a diet that was right for their genes than those that were following a genotype-inappropriate diet. In fact, people on a genotype-matched diet also lost more inches around the waist!*</p>
<p>Know what’s right for your genes. Take the Test!<br />
There’s an easy test you can take , developed by Inherent Health®, a leader in the field of genetic testing. With just a swab of your cheek, you can peer into your own unique genetic makeup and identify the eating and exercise plan that’s right for you. You’ll receive a personalized plan backed by clinical studies and strong genetic science. Once you&#8217;re logged in as an IBO or customer, you can order the test through the Inherent Health Partner Store.</p>
<p>Once I know, where do I go?<br />
Your test results will determine if you should follow the NUTRILITE® Weight Management Carb Reducer™ Plan, Better Balancer™ Plan, or Fat Trimmer™ Plan. Once you get your results in the mail, come back and order the plan that’s right for you!</p>
<p>Want to start right away?<br />
Check out the NUTRILITE Switch2Slim Plan, which will help you control calories with convenient meal replacement options. Or, based on your previous weight-loss history, you can always order the Carb Reducer Plan, Better Balancer Plan, or Fat Trimmer Plan to start, then switch if your test results indicate one of the other plans would work better for you.</p>
<p>*Mindy Dopler Nelson, Prakash Prabhakar, Venkateswarlu Kondragunta, Kenneth S. Kornman, Christopher Gardner. Genetic Phenotypes Predict Weight Loss Success: The Right Diet Does Matter (Oral Presentation #4). Presented at the American Heart Association’s Joint Conference – 50th Cardiovascular Disease Epidemiology and Prevention and Nutrition, Physical Activity and Metabolism – 2010, March 2–5, 2010, San Francisco, California.</p>
<p>Trademarks: Carb Reducer, Better Balancer, and Fat Trimmer (Interleukin Genetics, Inc., Waltham, Massachusetts).</p>
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		<title>3 foods you should STOP eating</title>
		<link>http://www.asanjosechiropractor.com/blog/3-foods-you-should-stop-eating/</link>
		<comments>http://www.asanjosechiropractor.com/blog/3-foods-you-should-stop-eating/#comments</comments>
		<pubDate>Thu, 26 Jan 2012 01:25:18 +0000</pubDate>
		<dc:creator>drlueders</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[bad foods]]></category>
		<category><![CDATA[chiropractic]]></category>
		<category><![CDATA[corn]]></category>
		<category><![CDATA[HFCS]]></category>
		<category><![CDATA[soy]]></category>
		<category><![CDATA[wheat]]></category>

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		<description><![CDATA[What?! Corn, and soy and whole wheat may be BAD for me? But I thought I was suppose to eat whole grains for my healthy body, right? Not so fast. Check this out and see!]]></description>
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<p>Dear Readers,</p>
<p>I received this email and just had to share it. I do not know Mr. Geary but this information is solid and agrees with many experts today. Enjoy!</p>
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<p><strong>3 So-Called &#8220;Healthy&#8221; Foods that You Should STOP Eating (if you want a lean healthy body)</strong></p>
<p><em>by </em><strong><a><em>Mike Geary</em></a><em>, Certified Personal Trainer, Certified Nutrition Specialist<br />
Author of the best-seller: </em><a><em>The Truth About Six Pack Abs</em></a></strong><br />
I was reading a statistic in a nutrition book recently, and this is going to shock you&#8230;</p>
<p>Now before I tell you the statistic, let&#8217;s keep an important fact in  mind&#8230; according to well renowned nutrition author Michael Pollan, and  his amazing book called <a href="http://www.amazon.com/gp/product/0143114964?ie=UTF8&amp;tag=truthaboutabs-20&amp;linkCode=as2&amp;camp=1789&amp;creative=390957&amp;creativeASIN=0143114964" target="_blank"><em>In Defense of Food</em></a>,  humankind has historically consumed approximately 80,000 different  species of edible plants, animals, and fungi, and approximately 3,000 of  those have been widespread foods of the human diet.</p>
<p><strong>Now get ready for a shocking and appalling statistic&#8230;</strong></p>
<p>Currently, the average adult eating a typical modern western diet in  countries such as the US, Canada, Australia, etc consumes approximately <strong>67%</strong> of their total caloric intake from <strong>only 3 foods</strong> &#8212; CORN, SOY, AND WHEAT (and their derivatives).</p>
<p>What would be considered a reasonably healthy amount of corn, soy,  and wheat in the human diet?  Based on 10&#8242;s of thousands of years of  human history, and what the natural diet of our ancestors was  (indicating what our digestive systems are still programmed to process),  this would probably be in the range of about 1% to 5% MAX of our total  calories from corn, soy, and wheat.</p>
<p>Considering that modern humans are eating 67% of their total calories  from corn, soy, wheat&#8230; you can see why we have massive problems in  our health, and our weight!</p>
<p>It&#8217;s not a surprise that we have so many intolerances and allergies,  specifically to soy and wheat (and gluten intolerance)&#8230; the human  digestive system was simply never meant to consume these substances in  such MASSIVE quantities.</p>
<p>Keep in mind that these massively high levels of corn, soy, and wheat  in our modern human diet is a relatively new phenomenon that originated  from the <strong>economics</strong> of the multi-billion dollar corn, soy, and wheat industries.  It really HAS been all about the money&#8230; NOT about our health!</p>
<p><strong>By &#8220;derivatives&#8221; of corn, soy, and wheat, this means the food additives such as:</strong></p>
<ul>
<li><a target="_blank">high fructose corn syrup </a>(HFCS)</li>
<li>corn oil</li>
<li>soybean oil (hydrogenated or plain refined)</li>
<li>soy protein</li>
<li>refined wheat flour</li>
<li>hundreds of other food additives such as maltodextrin, corn or wheat starch, soy lecithin, mono and diglycerides, etc, etc</li>
</ul>
<p>This doesn&#8217;t surprise me&#8230; consider how much soda or other sweetened  drinks (with loads of HFCS) that the average person drinks daily&#8230;  this is a LOT of calories from just 1 sole corn derivative.  Even <strong>marinades, salad dressings, ketchup, breads, and 100&#8242;s of other foods</strong> contain loads of belly-fattening HFCS!</p>
<p>Also think about how many processed foods we have that are either  fried in soybean or corn oil&#8230; and even if the foods are not fried in  these oils, these oils are additives to almost every processed food&#8230;  chips, candies, cakes, salad dressings, tomato sauces, burrito wraps,  corn chips, breaded chicken, etc, etc.  This is a LOT of calories from  these 2 other corn and soy derivatives&#8230; both of them EXTREMELY  UNHEALTHY!</p>
<p>On top of that, think about how much breads, cereals, pastas,  muffins, and other highly processed wheat products that most people  consume each day.  Again, this is LOADS of unhealthy, blood-sugar  spiking, nutrient-poor calories, that more than half of the population  has some degree of intolerance to anyway.</p>
<p><strong>It gets even worse!</strong></p>
<p>Not only are we eating 67% of our total calories from corn, soy, and  wheat&#8230; but because of the economics involved (specifically with cheap  corn and soy) we are also feeding <strong>most</strong> of our farm  animals corn and soy now too&#8230; again amplifying the amount of corn and  soy that passes through the food chain and (from a biochemical  standpoint) ends up in our bodies.</p>
<p>Probably the 2 worst examples of this blatant mismanagement of our  food supply is how our factory farmed chickens and cows are fed.</p>
<p>Cows are fed mostly corn in factory feedlot farms, even though their  digestive systems are only meant to eat grass and other forage. This  makes the cows sick (hmm&#8230; E-coli anyone?), alters the omega-6 to  omega-3 ratio of the fats to unhealthy levels, and also diminishes the  healthy CLA fats that would occur naturally in <a href="http://healthygrassfed.2ya.com/" target="_blank">grass-fed beef</a>.  All of these problems go away if our cows are fed what they were made to eat naturally &#8211; grass and other green forage!</p>
<p>Our chickens are also fed a diet of mostly corn and soy and crowded  in tight pens in horrendous conditions&#8230; when the fact is that a  chicken was meant to roam around the outdoors eating a mixture of  greens, insects, worms, seeds, etc.  When chickens are kept inside in  tight quarters and fed only grains, it leads to an unhealthy meat for  you to eat, and less healthy eggs compared to free-roaming chickens  allowed to eat an outdoors diet.</p>
<p>Our food supply has gotten so screwed up that we&#8217;re even feeding our  salmon and other farmed fish corn and soy&#8230;again because of the  economics involved.  How ludicrous is this, considering that fish are  meant to eat a diverse diet of smaller fish, worms, bugs, etc.  Again  this makes farm raised fish unhealthy in terms of nutrition compared to  their wild counterparts.  If you want to see something even scarier  about farm-raised fish, watch this <a target="_blank">quick video about the toxic fish you might be buying</a>.</p>
<p>So even when you&#8217;re eating chicken, beef, and fish, you&#8217;re still  essentially getting even MORE corn and soy into your body (from a  biochemical standpoint) &#8230;considering that the cows, chickens, and  farmed fish ate mostly soy and corn.</p>
<p>So it&#8217;s actually WORSE than just 67% isn&#8217;t it!</p>
<p><strong>Why is it so unhealthy to consume 2/3rds of our calories from corn, soy, and wheat?</strong></p>
<p>Well, this section could encompass an entire book, so to keep this short, I&#8217;ll just throw out a few random reasons&#8230;</p>
<ul>
<li>Skews the ratio of omega-6 to omega-3 fats in our diet to as high as  30:1, when a natural ratio of 1:1 to 2:1 in our ancestral human diet is  considered healthy.</li>
<li>Problems with gluten intolerance (related to heavy wheat consumption that is rampant)</li>
<li>Problems with weight gain, blood-sugar swings, and reduced insulin  sensitivity (and progression of diabetes) due to excessive refined corn  and wheat flours, as well as HFCS in our diet</li>
<li>Soy and corn are the most genetically modified crops (which also  allows more pesticides and herbicides to be used, which are  usually &#8221;xenoestrogens&#8221;)</li>
<li>Many of the pesticide and herbicide residues in these crops are xenoestrogens, which can increase &#8220;stubborn&#8221; belly fat</li>
<li>Soy products and derivatives contain a double-whammy of  xenoestrogens as well as phytoestrogens&#8230; again creating an environment  in your body for fat storage, carcinogenic effects, and even &#8220;man  boobs&#8221; for some men in very severe cases</li>
<li>The feeding of corn and soy to animals reduces the health and  nutritional benefits (and micronutrient levels) of those animal products</li>
<li>and the list could go on and on and on&#8230;</li>
</ul>
<p><strong>So how do you avoid all of this  overwhelming amount of corn, soy, and wheat in our food supply, and  finally take control of your weight and your health?</strong></p>
<p><strong>1. </strong>Don&#8217;t purchase processed foods!  It all starts  with your grocery cart discipline&#8230; choose only 1-ingredient foods such  as fruits, veggies, beans, eggs (free roaming), nuts, seeds, and meats  from grass-fed or free roaming animals that are raised correctly.   Organic is preferred. Only resort to junk foods or processed foods on a  1-day per week &#8220;cheat day&#8221; but ONLY when dining out&#8230; that way, the  processed foods aren&#8217;t in your house to tempt you.</p>
<p><strong>2.</strong> Get most of your carbs from fruits and veggies instead of grains.</p>
<p><strong>3.</strong> Avoid store bought salad dressings as they almost always contain soybean oil and HFCS (instead, try my <a target="_blank">homemade healthy salad dressing</a>)</p>
<p><strong>4.</strong> Make sure that your tomato sauces don&#8217;t have HFCS  and soybean oils&#8230; look for sauces made with olive oil instead.   Remember to avoid <a target="_blank">unhealthy canola oils too</a>!</p>
<p><strong>5.</strong> If you like guacamole (one of the healthiest  snacks on the planet!), try veggie sticks with guacamole instead of  genetically-modified, oil-soaked corn chips</p>
<p><strong>6.</strong> If you like hummus, try veggies sticks with hummus instead of pita chips or other bread.</p>
<p><strong>7.</strong> Reduce your cereal, bread, and pasta intake by  having these foods only on &#8220;cheat days&#8221; and stick to more of the  1-ingredient foods I mentioned in #1 above.  Try some of these <a target="_blank">healthy snacks</a> as good alternatives (yes, I know that one of the 13 snacks on there has sprouted grain, which is fine on occasion).</p>
<p>I could go on with more examples, but I think that&#8217;s good for now.</p>
<p>So with all of this said&#8230; <strong>Is my diet perfect?</strong> Well, no of course not!  Nobody is perfect, and I can give in to temptation on occasion just like anybody else.</p>
<p>However, I&#8217;d estimate that my corn/soy/wheat consumption is only  about 2-4% of my total caloric intake compared to 67% for the average  person.  The way that I achieve this is to simply not bring any corn,  soy, or wheat products into my house, so I&#8217;m never tempted by it.   Therefore, at least 6 days/week, I eat virtually no corn/soy/wheat,  except for the occasional piece of sprouted grain toast a couple times a  week (which is a better option than typical &#8220;whole grain&#8221; bread).</p>
<p>I do, however, give in and sometimes eat breads, pasta, and even corn  chips, etc. when I&#8217;m dining out.  I see these as my cheat meals and try  to do this no more than once per week.  I still completely eliminate  sodas and deep fried foods though&#8230;they are just TOO evil!</p>
<p>Please share this article with your friends and family on email, Facebook, Twitter, blogs, forums, etc&#8230; this is one of the MAJOR reasons that we are so <strong>unhealthy and overweight</strong> as a society&#8230; 67% of our calories from just 3 foods (and their  derivatives) is an appalling statistic!  Don&#8217;t give in to the marketing  machine that is the corn, soy, and wheat industries!  Take control of  your OWN health instead of letting big corporations take control of your  health.</p>
<p><em><br />
</em></p>
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		<title>Merry Christmas, Happy Holidays and Happy New Year!</title>
		<link>http://www.asanjosechiropractor.com/blog/merry-christmas-happy-holidays-and-happy-new-year/</link>
		<comments>http://www.asanjosechiropractor.com/blog/merry-christmas-happy-holidays-and-happy-new-year/#comments</comments>
		<pubDate>Mon, 19 Dec 2011 18:34:05 +0000</pubDate>
		<dc:creator>drlueders</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.asanjosechiropractor.com/blog/?p=54</guid>
		<description><![CDATA[Dear Friends, Well, another year has come and is almost gone! Time sure flies when you&#8217;re having fun!! As you spend time reflecting on the year 2011 and planning on your vision for 2012, won&#8217;t you please include your health goals? Many of us have weight loss goals, goals to eat better, to exercise, to [...]]]></description>
			<content:encoded><![CDATA[<p>Dear Friends,</p>
<p>Well, another year has come and is almost gone! Time sure flies when you&#8217;re having fun!!</p>
<p>As you spend time reflecting on the year 2011 and planning on your vision for 2012, won&#8217;t you please include your health goals?</p>
<p>Many of us have weight loss goals, goals to eat better, to exercise, to take in a little less booze, whatever. All these are great and you should include them, but I want to challenge you to consider your nervous system.</p>
<p>You may not even think about how important it is to have a nervous system in proper order. We take it for granted.</p>
<p>But the most common source of nerve stress is the &#8220;subluxation&#8221;- a slight misalignment of a spinal bone-and it has HUGE effects- and most often the results are silent. Yup, you don&#8217;t even know they&#8217;re happening, but silently  they are causing nerve, joint and organ damage. And health problems to follow, too!</p>
<p>You have heard it said: an ounce of prevention is better than a pound of cure.&#8221; Well, it is true. It is truly easier to stay well than get well.</p>
<p>So, call the office for a New Year consultation or check up visit.</p>
<p>You&#8217;ll be glad you did. I guarantee it!</p>
<p>Dr. Lueders</p>
<p>578-1460</p>
<p>PS Mention this blog post and get 50% off your first visit in the New Year!</p>
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		<title>Digestive Disorders Part1</title>
		<link>http://www.asanjosechiropractor.com/blog/digestive-disorders-part1/</link>
		<comments>http://www.asanjosechiropractor.com/blog/digestive-disorders-part1/#comments</comments>
		<pubDate>Thu, 26 May 2011 23:49:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chiropractic Condition]]></category>
		<category><![CDATA[chiropractic]]></category>
		<category><![CDATA[chiropractor]]></category>
		<category><![CDATA[chiropractors]]></category>
		<category><![CDATA[digestive]]></category>

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		<description><![CDATA[Chiropractic care, as evidenced by many studies, is an effective method of treatment for conditions of a digestive nature. One study showed how infants with infrequent bowel syndrome receiving chiropractic care experienced almost immediate improvement after sessions. Another comprehensive study established a link between spinal misalignments and the occurrence of Crohn&#8217;s disease. Impairing any part [...]]]></description>
			<content:encoded><![CDATA[<p>Chiropractic care, as evidenced by many studies, is an effective method of treatment for conditions of a digestive nature. One study showed how infants with infrequent bowel syndrome receiving chiropractic care experienced almost immediate improvement after sessions. </p>
<p>Another comprehensive study established a link between spinal misalignments and the occurrence of Crohn&#8217;s disease.  Impairing any part of the digestive tract, Crohn&#8217;s disease leads to inflammation along the small intestine. In addition to pain, this inflammation results in frequent emptying of the intestines and diarrhea.  </p>
<p>A dominant theory around Crohn&#8217;s disease places it as an immunological response to a virus or bacterium. Corticosteroids are traditionally recommended for the treatment of inflammation of Crohn&#8217;s disease.  However, the side-effects of corticosteroids can be serious, possibly prompting greater vulnerability to infection.  Drugs that suppress the immune system are also used.  The study&#8217;s researchers looked for treatment approaches that improved the immunological system, instead of inhibiting it, and dismissed the need for medication.  </p>
<p>Another study revealed the link between spinal misalignments and a wide range of conditions including ulcerative colitis, asthma, Crohn&#8217;s disease, and irritable bowel disorder.  The evidence suggests that a patient can experience significant improvement of Crohn&#8217;s disease symptoms after a spinal readjustment. Findings demonstrate that chiropractic care also offers another benefit. Not only is there improvement of digestive disorders following chiropractic care but also an overall improvement of patients&#8217; quality of life.  </p>
<p>Contact a Chiropractor for a Thorough Assessment of Your Digestive Condition <br/>Chiropractic adjustments of misalignments that interfere with nerve function are painless.  Once the misalignment is treated, the troublesome symptoms will likely go away as well.  </p>
<p>Because it can balance the digestive processes, chiropractic care is able to help patients with digestive disorders. Nutritional counseling might also be a part of your chiropractor&#8217;s treatment scope (this is addition to spinal manipulation). Vitamin and mineral supplements, healing herbs, as well as other complementary approaches may also be suggested.  </p>
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		<title>Genetics And Chiropractic Part1</title>
		<link>http://www.asanjosechiropractor.com/blog/genetics-and-chiropractic-part1/</link>
		<comments>http://www.asanjosechiropractor.com/blog/genetics-and-chiropractic-part1/#comments</comments>
		<pubDate>Sun, 15 May 2011 18:34:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chiropractic Condition]]></category>
		<category><![CDATA[chiropractic]]></category>
		<category><![CDATA[chiropractor]]></category>
		<category><![CDATA[chiropractors]]></category>
		<category><![CDATA[genetics]]></category>

		<guid isPermaLink="false">http://www.asanjosechiropractor.com/blog/genetics-and-chiropractic-part1/</guid>
		<description><![CDATA[Holistic care, such as the care provided by chiropractors, is deemed effective by experts. This type of care can benefit behaviors, overall wellness, and cuts down the price of health care. Still, not much has been known about chiropractic adjustments&#8217; effect on the chemistry of biological processes. As a result, chiropractic has entered the field [...]]]></description>
			<content:encoded><![CDATA[<p>Holistic care, such as the care provided by chiropractors, is deemed effective by experts. This type of care can benefit behaviors, overall wellness, and cuts down the price of health care.  Still, not much has been known about chiropractic adjustments&#8217; effect on the chemistry of biological processes. As a result, chiropractic has entered the field of genetics. </p>
<p>According to one study, chiropractic care acts upon physiological processes that determine oxidative stress and DNA&#8217;s ability to repair itself. Many patients receiving chiropractic care have described its positive effects with scientific reasoning. Even though there needs to be more research in support of chiropractic in the field of biology, current studies regarding chiropractic have been favorable. </p>
<p>In the study, researchers evaluated serum thiol levels (in those undergoing both short-term and long-term chiropractic care), comparing the results against patients who were not receiving chiropractic care.  Serum thiols, which are primary antioxidants, act as evaluators of human health status. These serum thiol tests act as a stand-in for the DNA enzyme activity repair, which is linked with aging issues.  The results from these studies show that patients who have been receiving chiropractic treatment for at least two years have maintained normal physiological states. Patients with an ongoing disease had lower mean serum levels than those patients who did not show symptoms while receiving chiropractic care. These symptom-free patients also displayed levels of serum thiol in greater concentrations when compared to regular wellness values.  </p>
<p>During a lifetime, people undergo physical, chemical, and emotional stress. These have a direct effect on how the nervous system functions.  Experts have asserted that nerve function is related to oxidative stress, and DNA repair (cellular).  A dominant theory shows that the metabolically-generating free radicals that work as oxidative stress determine our way of aging and disease development.  Through oxidative stress, DNA is damaged and prevented from repairing itself. When the DNA is able to recover on its own, it can repair environmental harm. </p>
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		<title>Organic Food Part1</title>
		<link>http://www.asanjosechiropractor.com/blog/organic-food-part1/</link>
		<comments>http://www.asanjosechiropractor.com/blog/organic-food-part1/#comments</comments>
		<pubDate>Sat, 30 Apr 2011 13:35:02 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chiropractic Condition]]></category>
		<category><![CDATA[chiropractic]]></category>
		<category><![CDATA[chiropractor]]></category>
		<category><![CDATA[chiropractors]]></category>
		<category><![CDATA[organic food]]></category>

		<guid isPermaLink="false">http://www.asanjosechiropractor.com/blog/organic-food-part1/</guid>
		<description><![CDATA[Recently, many conscious shoppers have been trying to figure out if organic food really is better for them, or if the organic food movement is just a fad with no real substance behind it. First off, let&#8217;s examine the word organic in its applied sense. Organic farming must meet certain standards when it comes to [...]]]></description>
			<content:encoded><![CDATA[<p>Recently, many conscious shoppers have been trying to figure out if organic food really is better for them, or if the organic food movement is just a fad with no real substance behind it. </p>
<p>First off, let&#8217;s examine the word organic in its applied sense.  Organic farming must meet certain standards when it comes to animal, environmental, and human concerns. Organic farms leave chemicals out of the equation and cultivate their food naturally. Organic farming is part of a larger movement that is concerned with not harming the environment, human beings, and wildlife. Land roughly the size of Italy is used for organic pursuits, and the global organic market is valued at over $27 billion. </p>
<p>The Labels on Organic Products <br/>Foods with the organic label attest to the following: that it comes from a farm, and that it uses processors and importers approved by a recognized certification process. Ninety-five percent of the ingredients in processed foods have to be certified organic, and the remainder of ingredients is subject to approval. </p>
<p>Organic food producers have to follow these guidelines to achieve organic certification: No fertilizer can be used, as it has nitrous oxide. Other methods are used to keep soil fertile, such as manure and the rotation of crops. Crop rotation alternates planted crops so natural nutrients are left behind. Instead of using pesticides, farmers can weed and plant different crops side-by-side so that they keep both crops&#8217; pests under control. They can also use particular insects to take out more harmful ones. </p>
<p>Most additives (like artificial coloring or preservatives) are forbidden. All animals need to have space and access to free range areas. The food these animals eat must also be organic. There are minimum slaughter ages and other humane considerations for animal treatment. </p>
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		<title>Hearth Health Part1</title>
		<link>http://www.asanjosechiropractor.com/blog/hearth-health-part1/</link>
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		<pubDate>Tue, 19 Apr 2011 03:43:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chiropractic Condition]]></category>
		<category><![CDATA[chiropractic]]></category>
		<category><![CDATA[chiropractor]]></category>
		<category><![CDATA[chiropractors]]></category>
		<category><![CDATA[hearth health]]></category>

		<guid isPermaLink="false">http://www.asanjosechiropractor.com/blog/hearth-health-part1/</guid>
		<description><![CDATA[If your family has a history of heart disease, you may be worried that you will inherit it. After all, nearly 1 million Americans die from cardiac-related conditions year after year. Of these deaths, the majority could be prevented. But also take into account that genetic tendencies do not single-handedly determine your likelihood of getting [...]]]></description>
			<content:encoded><![CDATA[<p>If your family has a history of heart disease, you may be worried that you will inherit it.  After all, nearly 1 million Americans die from cardiac-related conditions year after year. Of these deaths, the majority could be prevented.  But also take into account that genetic tendencies do not single-handedly determine your likelihood of getting heart disease.  There are many other factors that can counteract genetic predisposition, and these measures can have a greater impact on the lifelong health of your heart.  Here follows some suggestions for nurturing and safeguarding your heart&#8217;s health. </p>
<p>Healthy Heart Tips <br/>A sedentary lifestyle and poor diet are a dangerous combination, leading to all kinds of health problems, including coronary artery disease.  By making lifestyle changes now, you can prevent heart trouble later.  Below are some useful suggestions that can have a pronounced effect on your heart. <br/>* Make sure to eat plenty of heart-healthy fruits, vegetables, whole grains, and foods rich in fiber. <br/>* Seafood should be included in your diet. Make sure you eat at least two servings of fish weekly. <br/>* Be careful with the amount of trans and saturated fat you eat, and watch your cholesterol. At most, 30% of your daily caloric intake should come from fat. By reducing your consumption of animal fat, you can lower the saturated fat you take in. To cut back on trans fat, steer clear of hydrogenated vegetable oils.  <br/>* Reduce or sodium intake. Cutting back on salt will boost your heart health.  <br/>* Choose low- or fat-free options of dairy products.  <br/>* Look to get nutrients from your food as opposed to just your vitamins. The vitamins and minerals contained in artichokes, for instance, are pleasant tasting and provide a lot of health advantages.  <br/>* If you don&#8217;t exercise, start. Exercise is instrumental in keeping your heart strong. Exercising helps control blood pressure and cholesterol, as well as helping to prevent diabetes. Exercising for 30 minutes a day, five times a week, will provide lifelong benefits. These 30 minutes can be broken up in 15-minute increments, such as walking in the morning and early evening. If you&#8217;re overweight, steer clear from fad diets that promise miracles but delivers only short-term results at best. These diets can put a lot of strain on your body and your heart.  <br/>* Look into tai chi. Suitable for people of various age groups and conditions, it works on posture and balance, and it&#8217;s also helpful for the heart. <br/>* Quit smoking. This is a must for maintaining your heart&#8217;s health. </p>
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		<title>Chiropractic Care Infantile Colic</title>
		<link>http://www.asanjosechiropractor.com/blog/chiropractic-care-infantile-colic/</link>
		<comments>http://www.asanjosechiropractor.com/blog/chiropractic-care-infantile-colic/#comments</comments>
		<pubDate>Tue, 15 Mar 2011 09:36:46 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chiropractic Condition]]></category>
		<category><![CDATA[chiropractic]]></category>
		<category><![CDATA[chiropractor]]></category>
		<category><![CDATA[chiropractors]]></category>
		<category><![CDATA[colic baby]]></category>
		<category><![CDATA[infantile colic]]></category>

		<guid isPermaLink="false">http://www.asanjosechiropractor.com/blog/chiropractic-care-infantile-colic/</guid>
		<description><![CDATA[CA infantile colic affects normal infants, where the baby cries for three hours a day, at least three days a week, over the span of three weeks. There are some suggestions as to why infantile colic occurs. They include excessive gas, food intolerance/allergy, and abnormal peristalsis. In a normal, growing infant, infantile colic can begin [...]]]></description>
			<content:encoded><![CDATA[<p>CA infantile colic affects normal infants, where the baby cries for three hours a day, at least three days a week, over the span of three weeks. There are some suggestions as to why infantile colic occurs. They include excessive gas, food intolerance/allergy, and abnormal peristalsis. </p>
<p>In a normal, growing infant, infantile colic can begin between the first and second week of life. After it reaches a peak at around week six, infantile colic ceases during the second to third month. As a matter of fact, 20-30% of infants are affected by infantile colic in San Jose. The infant usually starts to cry at the end of the day and usually at around the age when the parents start to really feel the sleep deprivation. Many parents end up feeling very discouraged and frustrated when their baby ceases to cry. </p>
<p>Your chiropractor, Dr Seth Lueders DC, will perform a thorough history and examination on your infant to determine the extent and severity of the infantile colic.  Then, a personalized chiropractic treatment plan will be created for your baby. </p>
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		<title>San Jose Asthma Treatment</title>
		<link>http://www.asanjosechiropractor.com/blog/san-jose-asthma-treatment/</link>
		<comments>http://www.asanjosechiropractor.com/blog/san-jose-asthma-treatment/#comments</comments>
		<pubDate>Tue, 22 Feb 2011 23:55:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chiropractic Condition]]></category>
		<category><![CDATA[asthma]]></category>
		<category><![CDATA[asthma symptoms]]></category>
		<category><![CDATA[chiropractic]]></category>
		<category><![CDATA[chiropractor]]></category>
		<category><![CDATA[chiropractors]]></category>

		<guid isPermaLink="false">http://www.asanjosechiropractor.com/blog/san-jose-asthma-treatment/</guid>
		<description><![CDATA[Asthma, a reversible obstructive respiratory disorder, is a condition that is also called hyperactive airways. Asthma can become status asthmaticus, a life-threatening condition, if it is not managed properly. When the smooth muscles in the bronchioles have spastic contractions, asthma occurs and makes it very hard to breathe. Most of the time, foreign particles in [...]]]></description>
			<content:encoded><![CDATA[<p>Asthma, a reversible obstructive respiratory disorder, is a condition that is also called hyperactive airways. Asthma can become status asthmaticus, a life-threatening condition, if it is not managed properly. </p>
<p>When the smooth muscles in the bronchioles have spastic contractions, asthma occurs and makes it very hard to breathe. Most of the time, foreign particles in the air triggers hypersensitivity in the bronchioles, and causes asthma, according to Dr Seth Lueders DC. As a matter of fact, about 70% of patients under the age of 30 with asthma have allergic reactions to hypersensitivity. In those who are older, asthma occurs due to non-allergic hypersensitivity to irritants such as smog. In all cases of asthma, the patient can inhale easily but have trouble exhaling. </p>
<p>You can maintain wellness in your life and be generally free of symptoms if you have regular treatments for asthma. Regardless of your current condition, you should continue with CA asthma treatment, even if you feel fine. An important thing to do is to keep away from asthma triggering factors, such as smog, smoke, and cold air. Allergies and viruses also induce asthmatic reactions, so it is best to avoid those too. It is very possible to keep your asthma under control if you regularly treat it. </p>
<p>Chiropractic treatments for asthma have been useful in maintaining a symptom-free life; ask your San Jose chiropractor for more information. </p>
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